For a dinner party or any Tuesday night, this simple dish delivers color, spice and serious charisma.

Malaysian cuisine has been influenced by many cultures and cuisines, and the result is plenty of dishes that are packed with ...

The Sanders family has been on a curry kick lately. Really, once you find something both your kids like that isn't pizza or ...

Do you hate scrubbing dishes? If so, one-pot meals are a lifesaver — and they can be delicious. Here are some inexpensive ...

Have too much passata on your hands? Put it to good use in delicious recipes from chefs like Julia Busuttil Nishimura, Adam ...

The easiest way to determine the answer to that question is to look at the most consumed seafood items here in the United ...

The coconut milk broth is spicy, savory and rich, but not heavy, and based on the curry laksa found at hawker centers in ...

The nostalgic oil for me is olive oil, so I use that. I’ve put medium heat on most of the curry recipes, but traditionally most start with high heat to brown the onion, then lower to add the ...

Green Curry Noodles with shrimp is a delightful Ramadan recipe, bringing a burst of flavors to the iftar table during the holy month of Ramzan. This Thai-inspired dish combines the rich taste of green ...

If your heart desires a filling vegetable mishmash, or for a rich flavour of mustard-infused fish curry, these meals shall ... plain steamed rice. Wash the prawns properly. Marinade the prawns ...

Read the full recipe here. Kadala curry features black chickpeas (channa) cooked with coconut and Kerala garam masala - a spice mix typically made with fennel, mace, cinnamon, clove, nutmeg, etc.