Before putting them in the oven, brush both sides of the zukes with a combination of olive oil, garlic and pepper. Leave the ...

Sloan, originally from New Jersey, didn’t eat a lot of fried chicken growing up — other than the occasional KFC. He’s enjoyed it on trips to Nashville but never even cooked it until The Crack Shack.

Garlic butter shrimp is sautéed in a fragrant mix of garlic and butter, creating a savory seafood dish that’s rich in flavor ...

This steak pasta features tender slices of ribeye, a creamy pasta sauce, and crispy garlic bread crumbles for a rich, ...

Mix melted butter, garlic, scallions, Parmesan, parsley, hot sauce, salt, and pepper, and spread the mixture evenly over the ...

A great meal doesn’t have to be complicated. In fact, some of the most delicious dishes are the simplest. This Garlic Butter ...

Explore Texas steakhouse chains serving expertly cooked ribeye steaks with rich flavor, tender texture, and smoky char.

This week’s Dishin’ Is brought to you by carbohydrates and a simple salad! Jeremy and Maddie are whipping up some fine ...

For decades, Austin's seafood selection was largely confined to the deep fry basket, but its seafood options have grown in recent years.

Discover crispy coatings to elevate your grilled cheese, from Parmesan crusts to breadcrumb coatings, for the perfect golden ...

Pan-fried seabass, rich lobster tails, and native oysters slurped straight from the shell, Wales is having an absolute moment ...

There is much more to Ruth's Chris Steak House than just prime cuts of beef. These are the best (and worst) things for diners ...