When it came to inventive new toppings, Korean-style vegetable pancakes (Yachaejeon) - made using kimchi - won an easy gold medal thanks to the rising popularity of vegan and plant-based diets.
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How To Make Korean Pancakes, AKA YachaejeonWhat Are Korean Vegetable Pancakes? Yachaejeon is the Korean way to do pancakes (yachae means vegetables, jeon means pancakes). The dish can be customised in many ways, but it involves creating a ...
Chris Galvin probably hadn’t intended to lose his head chef when he invited him on a week’s working jaunt to South Korea, so ...
Similar levels of success arrived in the form of yachaejeon, a crisp disc of fennel and pickles in disagreement over who had the starring role. Later, an enormous puddle of stracciatella over ...
We’ve all got our favourite toppings when it comes to pancakes, but how do the top chefs like theirs? Ahead of Shrove Tuesday tomorrow, a handful of chefs have shared their signature pancake recipes, ...
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