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1. Place your tools into a container and soak them in white vinegar for 24 hours. 2. After 24 hours you'll notice that the solution has turned brown in color. Discard the used vinegar outside. 3.
The battle over the health merits of various cooking fats has never really gotten below a simmer — but it’s starting to heat up again. Beef tallow and other animal fats, including pig lard and butter, ...
Growing seeds inside also requires more of an investment because you'll need proper lighting and containers and such. It also ...
The Barefoot Contessa's East Hampton home features a carefully laid out square vegetable garden – it's a masterclass in ...
Vegetable noodles are a great alternative to regular pasta, and you can make them at home with a veggie spiralizer. Take a ...