Few things compare to the joy of pulling a tray of warm, gooey cinnamon rolls out of the oven. The soft, pillowy dough, ...

This wonderful American staple is a major convenience that can be flavored, filled or used as a crust in both sweet and savory preparations. Crescent roll dough can even take the place of the more ...

In my home, sweet pastries are a tradition, and the buttery crescent rolls my grandmother used to make are a real hit. Their ...

Flatten the dough into a large rectangle ... Get Drummond’s full Strawberry Sweet Rolls recipe HERE.

I have an unrelenting sweet tooth and a love and appreciation ... it’s rolled up into a log and sliced into individual rolls, the dough is laminated with a block of butter, like croissants.

Cinnamon rolls, also known as cinnamon buns, are delicious, doughy, sweet snacks that are commonly ... cinnamon rolls are made with yeast-leavened dough and filled with a decadent cinnamon and ...

Cinnamon rolls are the best way to eat dessert for breakfast. These sticky-sweet pastries are full of cinnamon and sugar, covered in icing and best served warm. Though we think classic cinnamon ...