Bell pepper pasta with spinach, chorizo, and tomatoes is a deliciously creamy and flavorful dish that combines smoky paprika, ...

Pasta is one of the world’s best foods. A bowl of pasta can nourish and satisfy like almost nothing else. In some instances, ...

adding the reserved pasta water as needed if the sauce seems dry. Season to taste with salt and pepper. Crumble the peppers over the pasta and then top with the shaved ricotta. Serve immediately.

Return the sausage to the pan, heat (16), and when the pasta is cooked, drain it directly into the sauce ... a touch of sweet paprika, or even spicy if you like, to the pepper cream!

The rich, spicy paste-like mixture can be spread on crusty bread, though it’s more commonly diluted and used as a soup base or pasta sauce ... and ½ teaspoon pepper. Cook over medium, stirring ...

Roasting the tomatoes first gives this quick tomato sauce a smoky edge. Stir through pasta with a handful of ... with salt and freshly ground black pepper. Scatter over the thyme leaves and ...

A gorgeous supper dish inspired by flavours from the Mediterranean - roasted peppers, tomatoes and a simple basil sauce. Serve with your favourite pasta. Pre-heat the oven to 180C/350F/Gas 4.

For our recipe, we will marinate the steaks with soy sauce, pan sear them and then roast them with sweet peppers and finally toss them up with my signature peanut sauce. Let’s get cooking.

Pasta with spicy tomato and pancetta sauce. Joe Murphy/AP Share Zuppa forte ... rosemary and ½ teaspoon pepper. Cook over medium, stirring often, until the pancetta has rendered some of its ...