Sugar snap peas add fresh flavor and nice crunch. This recipe uses a marvelous method for bringing everything together in one skillet (it would also work for boneless chicken breasts), I just didn ...

Andrea Slonecker tops toasted rustic bread with a spread of smashed spring fava beans, mint, and pecorino. Cook and shell the ...

Making sugar snapped peas in the air fryer is incredibly easy ... Sugar snap peas is one of my favorite vegetables to add to any meal. It goes great with almost any recipe. If you want to make ...

Bring 3/4 cup salted water to a boil in a saucepan, drop in sugar snaps, and cook for about 1 minute. Pour off all but 1 teaspoon of water. Add butter and zest, swirling to mix. Remove from heat ...

This speedy veggie stir-fry is super easy to make, packed with vegetables ... Add the courgette and sugar snap peas and stir-fry for a further 3 minutes. Toss the ingredients from the centre ...

but you can substitute chopped sugar snap peas. This rice salad recipe with peas is one way to use up leftover cooked rice, but freshly cooked rice has a better texture. Brown rice rather than ...

Get fresh! These recipes use seasonal spring vegetables like asparagus, carrots, snap peas, and tender salad greens to infuse your favorite chicken dishes with bright, lively flavor. Find your ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... salad featuring pea tendrils, sugar snap peas, and mint ...

Set the tone for any springtime meal with this vibrant, light salad of fresh sugar snap peas with ricotta cheese ... sommelier at HAGS in New York City, recipe developer Anna Theoktisto made ...

Heat the sesame oil in the sesame seed frying pan, add the sugar-snap peas and stir-fry for 1 minute. Add the noodles to the vegetable mixture and use tongs to mix them through as they heat up.

Meaty oyster mushrooms are great at absorbing spices and offer a chewy-firm contrast to bright and crunchy snap peas or snow peas in this versatile stir-fry. A twist on the classic fattoush salad ...