A collaboration between chemical engineers and animal scientists has created a system for recovering valuable industrial chemicals from animal waste, representing a major step towards circularity and ...
Spanish plant-based meat leader Heura and French vegan whole-cut maker Swap have launched a Suprême chicken fillet in ...
The Department of Agriculture has already given the go-ahead for two Bay Area companies to sell lab-grown chicken to ...
At the New England Aquarium, the geriatric birds can now enjoy a quieter, calmer setting with an emphasis on personalized ...
The Greater Birmingham Humane Society (GBHS) has officially taken over management of the Pell City Animal Care and Control ...
A new study from the University of Maine's Aquaculture Research Institute (ARI) and Darling Marine Center is helping to ...
Under the right conditions, duckweed essentially farms itself. Wastewater, ponds, puddles, swamps—you name it. If there's ...
If a Connecticut legislative committee gets its way, breeders and facilities that do animal testing will be required to offer ...
A herbal garden is a scientifically managed space for cultivating medicinal plants, ensuring the availability of ...
Six years in the making, new beef facility plans to start production at the end of May; company expects to process 1,500 head ...
Some veterinarians work for nonprofit organizations, such as World Vets and the Humane Society Veterinary Medical Association, to help keep wild and domesticated animals in good health while promoting ...
Just Food on MSN12d
Eyeing alternatives – meat companies with stakes in meat-free and cell-based meatThe rise of plant-based products and the arrival of cell-cultured options as meat alternatives are trends very much on the ...
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