Chowhound on MSN6d
The One Ingredient That Prevents Skipjack Tuna From Drying Out When Cooking
With one kitchen staple, you can easily prevent dry, overcooked canned skipjack tuna in tacos or casseroles, while increasing ...
inews.co.uk on MSN5d
Five cheaper alternatives to middle-class foodie favourites
A new report by Waitrose reveals there are posh pantry staples we are willing to shell out for. But there are ways to eat ...
SHEBA Partners with Sharvari to Elevate Cat Parenting in India
Sharvari partners with SHEBA to celebrate the evolving bond between cats and their parents in India, highlighting the joy of ...
The Saya de Malha Bank is an underwater haven of biodiversity, desperately in need of regulation
Nestled away in the Indian Ocean, the bank’s seagrass habitats are being decimated by a multinational fleet of fishing ships ...
Malay Mail on MSN1d
Suria KLCC’s Sushiro is the new hype ‘kaitenzushi’ but are their sushi any good?
As a benchmark, Sushiro’s fresh salmon sushi is priced at RM5.80 and it’s RM6.15 with the 6 per cent service tax. The same salmon sushi is RM3.98 in Jiro Sushi, RM4.90 in Genki Sushi and RM6.96 in ...