Fried bread, thickened milk, saffron, nuts, rich Mughal dessert. Kashmiri-style curry, tender meat, bold spices, deep red ...

Celebrate Ramadan with an extravagant feast at the city's beloved Persian Darbar. From their famous Raan-E-Sikandari and Nalli Nihari to the rich Zafrani Gosht Biryani, the menu is steeped in ...

Savor more signature delicacies like the buttery Dal Gosht, the flavorful Nizami Subz Handi, and the melt-in-your-mouth Gosht ...

Food and travel guide TasteAtlas recently released its latest list of the top 100 breads in the world. The list features ...

Paneer's history goes back centuries, with its origin believed to be in the Indian subcontinent. Traditionally prepared by ...

Feel the authentic spirit of Ramadan through an Iftar dinner at Chingari, Sheraton Grand Pune Bund Garden Hotel, by Chef ...

Holi isn’t just about colours and fun—it’s also a time to indulge in delicious festive feasts! And, to make your celebration ...

Spice up your snack time with these five quick and flavourful thecha-infused recipes. From cheesy rolls to zesty pav, each ...

From poolside parties to festive feasts, here’s how to celebrate Holi in the city!

Celebrate the essence of Ramzan with Behrouz Biryani’s royal iftari sandooq which offers a seven-course nawabi spread with ...