If you avoid chicken breasts because they taste too lean and dry, does Ali Slagle have a recipe for you. Among fans of ...

The fresh rosemary makes my whole kitchen smell amazing, and the sauce is a must for spooning over mashed potatoes. It’s a dish that never disappoints and always has my family begging for seconds!

Deglaze the pan for 30 seconds and pour the sauce over the lamb to serve. If you prefer to make this dish on the hob only, chargrill the peppers in a griddle pan over a high heat. Alternatively ...

Remove leaves or sprigs after cooking. When cooking with dried rosemary, crush it before adding it to your dish as the sharp leaves can be difficult to remove once cooked. When used sparingly ...

1. Set the oven at 400 degrees. 2. In an ovenproof skillet over medium heat, heat the olive oil. Add the shallot and cook, stirring often, for 3 minutes, or until slightly softened. Add the wine, ...

Rosemary is one of the best herbs to help reduce high cholesterol. Antioxidants in rosemary may help prevent oxidation of LDL ...