This might look like a fairly normal bowl of rice, but it’s not. This is the new hybrid rice that isn’t just a grain, it’s ...
International demand for basmati rice is forecast to double over the next few years. But farmers and connoisseurs say ...
A team of Chinese scientists has used targeted gene editing to develop rice that produces coenzyme Q10 (CoQ10), a vital ...
Rice plants are a big source of methane, an extremely potent greenhouse gas. Scientists just developed a strain that cuts ...
Brown rice is less milled, or processed, than white rice. This increases its nutritional value. Learn who stands to benefit from brown rice, plus recipes.
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The saddest part is that the farmers who cultivate these exceptional grains rarely reap the rewards of their labour. They do ...
This brown rice-based plant-based sweetener is becoming more and more well-liked due to its mild flavor and alleged health advantages. Because organic rice syrup has a lower glycemic index than ...
Vietnam’s rice industry has gone beyond quantity, focusing on quality and sustainability. The shift has brought higher prices ...
The development of RICE's proprietary Readiness Indicator exemplifies her innovative leadership style, combining traditional metrics with transformational outcomes ...
Chinese researchers have developed a new variety of rice enriched with a powerful antioxidant, Coenzyme Q10 (CoQ10), offering ...
BEIJING - Chinese scientists have used gene editing to develop a novel strain of rice that can produce coenzyme CoQ10, ...