Pilau rice is the ... grind until the husks split and the seeds are lightly crushed. Add the cumin, cloves, cinnamon and bay and pound very lightly for a few seconds, to mix.
1y
essanews.com on MSNCooking mastery from Iran: delicious journeys into the heart of kateh, nourishing art of riceJasmine rice comes in two varieties: brown and the more common white. The former is richer in nutrients as the grains only ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results