Food seems to be more expensive than ever. But it's still possible (and even easy) to make nourishing and delicious recipes ...

Thai restaurants have certainly mastered that signature peanut sauce. But did you know that you can make it at home with just ...

I first sampled Thai food when I was in college. My small West Virginia school had five international students, all from ...

These 31 noodle soup recipes are the ideal comforting meals, but go way beyond just chicken noodle, including pho, ramen, ...

Craving Asian flavors without the takeout? These 96 easy Asian-style recipes bring bold, delicious tastes to your kitchen ...

This recipe calls for a mix of creamy, thick tahini, which is mixed together with peanut butter ... Pad Thai is one of Thai cuisine’s most-loved dishes. While it’s usually made with rice noodles, you ...

Hannaford Registered Dietitian Mary LaVanway has a Thai-inspired recipe for us ... In a medium bowl, mix peanut butter with warm water until smooth and thin. 3. Add soy sauce, vinegar and honey ...

The shredded carrots dressed in the shallot-peanut dressing are fantastic, and paired with roasted peanuts overtop cilantro and serrano, this is sure to be a spring favorite. Editor's Note: This ...

Rania Harris is featuring meatless recipes from her kitchen. First up, a shrimp dish with an Asian twist. Combine all of the ingredients in a small bowl. Set aside. Prepare the noodles ...

Fact: zoodles can get very soggy very fast. So if you're using frozen zucchini noodles in any of these recipes, make your sauce, soup or base first, then add the frozen zoodles at the very end.