Tahdig is usually made with rice but bread, particularly pita ... For meat protein, scoop on meat like carne asada or juicy ...

I decided to try and recreate my favourite halloumi and chicken pita bread with lemon and herb dressing and was astounded by not only how delicious it was, but how easy it is to make. Instead of ...

and chunky chicken. I usually pair it with thick sliced wheat bread, but pita pockets are another favorite of mine, and a ...

Fill pita with some avocado and tomato slices and season with salt. Slide a schnitzel into each pita. Drizzle lemon-tahini sauce over chicken. Sprinkle on some za’atar, if using.