Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

"Fry chopped onion, add 1 cup of BBQ chicken, half cup of sour cream, 1 tbl spoon of wholeseed mustard," another said. "Stir ...

Stop-N-Go Gyros is now open in McKinney. The restaurant features several sandwiches including chicken, falafel and beef gyros ...

Chicken Guy, the latest attempt at securing a Times Square ... They’ve got a few dips with fresh pita bread as well as ...

Andrew Edmunds is widely credited as being London’s most romantic restaurant. Then there is a band of candlelit Italians such ...

The eatery, with seating for around 40 guests, offers a wide array of freshly prepared items, including gyros such as chicken ...

As long as you're getting the proper vitamins and minerals, the only downside to eating the same meals every day is getting ...

Even after the sharp decline in business since the Eaton Fire, Hummus Labs in Pasadena continues to give back to the ...

spicy chicken and chicken koobideh, served with rice, Jerusalem salad and hummus, or baba ghannouj and pita bread. The family-owned Shawarma House has been a fixture of Milwaukee’s East Side for ...

Homemade pies can be made not only from dough, but also from pita bread. And for the filling, you can use any products you like. cheese (mozzarella is better) - 200 g sour cream - 200 g eggs - 3 pcs.

Pita bread is a very simple but very versatile product that can be the basis for making delicious tubes, casseroles, and pies. It can also be used to make delicious homemade chips. 1. Cut the meat ...

It's not every day a ghost kitchen concept turns into a brick-and-mortar, but that's exactly what Stratos and Nick Lambos have done with their new Nanuet eatery, Pita Greek.