(12- to 14-ounce) package kielbasa, cut into ½-inch slices ground beef (80/20 ... simmer until the potatoes are tender and the flavors are melded, about 1 hour. Serve the stew sprinkled with ...

Add the red potatoes, carrots ... Tip: While lamb is the traditional meat in an Irish stew, it can be substituted with beef chuck roast if that's your preference.

Mary Berry's beef stew is smart enough to serve for a dinner party. Serve with mash or potatoes dauphinoise and green vegetables. Cut the beef into 2.5cm/1in chunks and trim off any excess fat.

This score reflects the results using the slow cooker's high setting for 5 hours when cooking our beef stew recipe ... at the end of 8 hours. The Pioneer Woman 6 Quart Portable Vintage Floral ...

This beef stew recipe just requires a few minutes of ... ovenproof dish and pour the stock over the top. Peel and slice the potatoes into ½cm/¼in-thick slices and arrange over the top of the ...