We rounded up the best Pillsbury Halloween sugar cookie dessert recipes on TikTok.

Certain Pillsbury products are considered year-round staples in our kitchens. Take the classic crescent rolls, for example. We’ve found ways to turn that iconic dough into cozy dinners, easy party ...

While convenient and delicious, not all Pillsbury products are created with health in mind. Many of their offerings are high in sugar, saturated fat, sodium, and artificial additives—making them less ...

1 container Pillsbury Gluten Free refrigerated chocolate chip cookie dough ¼ cup Jif Natural Creamy Peanut Butter Spread Heat oven to 350 degrees.

Anyway, Pillsbury's Sweet Biscuits with Icing are a totally different story. According to the brand, they have the same flaky texture simliar sugary taste as your run-of-the-mill classic sweet ...

Food It Was Once America’s Favorite Cake. Why Is It Now Impossible to Bake? The “Tunnel of Fudge” was a beloved midcentury Bundt—but making it today drove me to the brink of madness.

General Mills Inc., seeking federal approval of its plan to acquire Pillsbury Co., said as expected that it reached an agreement to sell Pillsbury's desserts and specialty products business to ...

The Tunnel of Fudge cake was first invented by Ella Helfrich of Houston in the 1960s. A Pillsbury food chemist, Howard Lincoln, developed the recipe using dry frosting mix in 1966.