Slash eight skinless, boneless chicken thighs with a sharp knife and put in a bowl. Add 50ml of medium-hot peri-peri sauce, ...

After six weeks of being closed for refurbishment, the poultry palace reopened on Friday with a brand-new look. New kit at the store includes a bottomless Rubro Iced Tea machine to complement the ...

Papad, a crispy salty, spicy accompaniment has a special place in Indian cuisine. Moong dal, urad dal, Chana dal, rice, sago, ...

Cornitos, a leading snack innovator in India, introduces Crusties in innovative and exiting new flavours. The wavy shaped ...

The Peri-Peri chicken restaurant is known and loved for its world-famous wings, and now it's unveiled a new way for UK fans ...

From amazing chicken sandwiches to buckets of fried bird, these places know how to deliver top-notch chicken dishes.

DiChickO's Cafe and New Life Natural Foods Store-re-opened at a new location inside Riverside Antiques & Treasures in North ...

The chicken livers will splatter in the pan so the lid is essential. 3. After 1 minute lift the lid, turn the chicken livers, add the peri-peri sauce and cook for another 2 minutes. Remove from the ...

Put the cabbage, carrots, chopped coriander, cooked sweetcorn, vinegar, lime zest, and juice into a bowl. Add half the remaining peri-peri seasoning, lightly season with salt and black pepper, mix ...

2 tbsp kashmiri red chilli powder 2 tsp dry red chilli flakes 3 tsp garlic powder 1 tsp dried ginger powder 2 tsp onion powder 2 tsp dried mango powder 4 tsp dried oregano 1 tsp freshly ground black ...

Suggestions underneath the post range from the inspired – “bacon, parmesan, salt and pepper (to be served on toast with an ... including Jalfrezi, Chilli and Peri Peri. It goes beyond the usual ...

Most people think of bell peppers (Capsicum annuum) as vegetables. But they're fruits in the nightshade family. Bell peppers have many health benefits and contain nutrients such as vitamin C and other ...