A longtime seafood restaurant in downtown Walnut Creek is permanently closing this spring. After nearly three decades in ...

Ellen McCarty and Kevin Weinberg announced on Monday that their beloved restaurant will have its last day of service on May 7, their 29th anniversary in business.

Seafood is foundational to not only the state’s cuisine but also its entire economy. Louisiana shrimp account for about a ...

A bill to protect Coastal Georgia shrimpers from foreign imports has been stalled in the Georgia General Assembly due to ...

Orlando, Florida, U.S.A.-based Darden Restaurants and foodservice distributors like Houston, Texas, U.S.A.-based Sysco are ...

A food vendor at the Louisiana Crawfish Festival in St. Bernard Parish has served Chinese-sourced crustaceans and failed to ...

Seafood from the Pacific Northwest is featured on the menu at Fisherman’s Restaurant in Orange County and the busy kitchen hits the mark at this popular spot.

Behold the glory of a perfect seafood po-boy: a mound of fried shrimp and big fried oysters on one side of the open bun, ...

The dolphin Francese is a tender, flaky, lightly battered filet of mahi sautéed to gold, perched on a mound of spaghetti.

This story first appeared in PA Local, a weekly newsletter by Spotlight PA taking a fresh, positive look at the incredible ...

We love being part of the community,” said HM Restaurant Group partner Joe Harrity. “Whenever there’s a volunteer event, our ...

Mr. Shuck's Seafood in Brunswick has been named the best seafood restaurant in Georgia for 2025 by Yelp. The restaurant, owned by Donte Habersham, specializes in fresh blue crabs, snow crabs, and ...