Pier 48 isn’t just another fish in the sea of Indianapolis restaurants; it’s the big kahuna, the great white whale of seafood spots that’s got landlocked Hoosiers hook, line, and sinker. As you ...

From juicy crab legs to crispy fish tacos, these eight unpretentious eateries are making waves with their ocean-fresh fare.

Sophie Goodall investigated the growing foodie scene in Portugal's Algarve, which is home to the world's best beach - Praia ...

Colorado is likely not the first place that comes to mind when you want to enjoy fresh seafood, but there's a spot in Aurora ...

Chef Farrell Harrison has lived on the fifth floor of the building at Julia and Tchoupitoulas streets for 12 years. Despite ...

The new pop-up seafood concept from the owner of Crafty Cow marries Northeast and Northwoods seafood cultures.

Join the North Carolina Coastal Federation for a laid-back oyster roast at Oden’s Dock in Hatteras Village on Saturday, ...

The chef talks to Lauren Taylor about reviving ancient techniques, going back to his roots and quitting celebrity chef life.

Matunuck Oyster Bar, set on Potter Pond in South Kingstown, made the 2025 list. However, Rhode Island has many other ...

The spice mix ras el hanout is known to contain various aphrodisiacs and always a bit of mystery. It stars in this dish that will sweep you off your feet.

A destination South County restaurant has been named one of the best in the country. Here's what you need to know before you go.