Have you ever had a dish with cellophane noodles? Have you seen bags of a split bean called "moong dal" in local markets? All of those are mung bean products, and there are plenty more.

Yellow moong dal, also known as split and skinned mung beans, is a highly nutritious and easily digestible lentil widely used ...

Many breakfast staples star eggs, and there are a variety of ways to substitute that flavor and texture in a vegan context. These are our favorite alternatives.

Kolkata Social in Newtown is the newest venue from Plate It Forward, a social enterprise providing meals for those facing ...

Embrace the spirit of Holi with a rainbow of textures and tastes with these vibrant Indian appetizers. Enjoy classic dishes with a modern edge, adding a contemporary vibe to your celebration.

From red to black, lentils come in many different colors. But, aside from color, is there really any difference between all these lentil varieties?