If said Mexican food happens to be a burrito of any kind...even better. Click through the slideshow for 12 mind-blowing burrito recipes. From chicken, broccoli and cheese, to sweet pork and even ...

When making burritos at home, many people simply pick up whatever brand of tortillas they can find at the store. In restaurants, much more care and attention is taken in making or sourcing this ...

Heat a comal, griddle or skillet over medium-low heat for about 3 to 4 minutes. Heat the flour tortillas for about a minute per side, until completely heated through.

We call burritos Mexican food, but that's only partly true. All the ingredients were there in 19th century Mexico, but burritos took off in the U.S.

Elizabeth Colmenero, of Torreón, Coahuila, Mexico, places a Mexican flag onto the lonche de carnitas (left) and lonche de carne adobada (right) at Lonches Los Ginos in Garland, Texas, on Friday ...

If said Mexican food happens to be a burrito of any kind...even better. Click through the slideshow for 12 mind-blowing burrito recipes. From chicken, broccoli and cheese, to sweet pork and even ...