Red Hook Lobster Pound isn’t just a restaurant; it’s a love letter to lobster, written in butter and served on a toasted bun.
Romance, in its many forms, takes center stage in almost every single beloved musical. The Phantom of the Opera pursues ...
A Japanese curry take on beef pie, an upscale fisherman’s pie and a comforting Irish turkey pie.
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Eater on MSNA Michelin-Starred Restaurant Opens a Casual LES Offshoot — And More NYC Restaurant OpeningsBayside: Seoul-based Korean soup restaurant Okdongsik opened its second-ever New York location in Queens on Thursday, January ...
Greenpoint-based crowdfunding platform Kickstarter has sold its longtime headquarters for just over $17 million, records show ...
Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...
If a library is dimly lit, you go to an Ivy League school. If a library is dimly lit and there are cameras everywhere, you ...
The most recent owner, Frank Cretella, gave the name to Sandra Snyder — who once went to Lundy’s on an early date with her ...
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Two Upper East Side Korean Chicken Spots Have Closed15 Doyers Street, near Pell Street Greenpoint: Brooklyn New American restaurant the Buttery ... the second of the Manhattan ...
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