Giada, known for her effortless Italian-inspired cuisine, has shared countless recipes over the years, but this one holds a special place in her culinary repertoire. It’s rich, comforting ...

On Instagram, Giada describes this dish as "effortlessly elegant, easy to prep ahead, and the perfect way to bring a little sunshine to your winter table." This version of Caprese layers rounds off ...

This tiramisu recipe is a light, bright twist on the Italian classic, made with a homemade lemon curd drizzle, lemon sponge fingers and limoncello. It's also completely plant-based, making it a ...

The plant-based class takes you through 13 delicious recipes that are just as easy to make as they are tasty. From vegan banana bread to dairy-free pasta carbonara (yes, really!), you’ve never ...