A ramen joint isn’t typically the kind of place you think of as somewhere to hang out. It’s kind of a goal-oriented ...

The oldest continuously operating Japanese restaurant in Los Angeles has a new owner who is keeping its legacy alive.

Thick, chewy udon noodles are the star of a new Japanese restaurant now open in Minneapolis. Cafe Yoto, from Chef Yo Hasegawa ...

Everything started with a family’s love for home-cooked Japanese recipes and a hole in the wall in Poblacion, a spot Ebi10 called home. Since its first opening, the beloved restaurant brand has spread ...

What doesn’t go well with gin?” asks Chef Josh Boutwood, about his favorite spirit and the inspiration behind Juniper, his ...

MANILA, Philippines — As requested by its fans, Japanese Karaage restaurant Karayama finally ... strategic and more accessible location in Makati’s One Ayala. A 100-piece Chicken Mountain ...

“And then God gave us a success, immediate success,” he recalled at his speech at the reopening of Yabu’s Rockwell Makati ... the restaurant chain’s name. He, however, hired a Japanese ...

She covers restaurants, bars, pop-ups, and the people powering them. Tibetan food truck Yak Momo has wheeled into 74th and Broadway in Jackson Heights, from the owner of Lhasa Liang Fen restaurant.

Shabusen in Ginza — a popular restaurant for sukiyaki or shabu-shabu — and Tachigui Sushi Yamaharu are two perfect examples. We update this list quarterly to make sure it reflects the ever ...

An authentic Japanese Kaiseki experience steeped in meticulous preparation and seasonal ingredients. Located in Thonglor Soi 8, this is the only overseas branch of the renowned Kitaohji, a celebrated ...