Italian food is all about simple ingredients, bold flavors, and dishes that bring people together. Whether it’s a creamy ...

From author Makenna Held’s new Mostly French cookbook, this lemon and sumac chicken—paired with these 8 rosé wine picks—will bring springtime to your holiday table.

MANAYUNK (WPVI) -- In this edition of The Dish, we're making one of America's favorite appetizers at home! At Bar Jawn in ...

Food is a major part of the culture in San Antonio. Fans in town for the Final Four received a few dining options courtesy of ...

Simon Hopkinson is one of Britain's most unpretentious chefs. He became a particular pet of the great Elizabeth David - ...

Pour in 3 cups of chicken stock, heavy whipping cream, and lemon juice. Add the chopped kale. Bring the mixture to a boil ...

Brunch: Set in the hills of Whitehouse Station, the 220-year-old equestrian estate has been revived with care to bring modern ...

When it comes to the idea of more Italian eateries in the metro, that’s amore according to these restaurateurs who plan to ...

From a standout pasta dish at one of the city's best restaurants to good food truck eats, these were some of our critic's favorite dishes in March.

In lieu of the traditional breaded chicken cutlet, McLaughlin’s riff on Chicken Parm features ground chicken slathered on a ...

Italian-inspired recipes bring together simple ingredients and bold flavors in a way that’s both comforting and approachable.