The spicy flavor of horseradish complements most protein dishes, and adds a powerful and delicious kick to burgers, steak, ...

Horseradish Kitchen and Market helps the small town of Princeton, Wisconsin, punch above its weight as a tourist draw.

Learn to can pickled red beets, from grandmother's Pennsylvania Dutch recipe. Use the brine to make deeply colored ...

A good horseradish sauce needs to build up the flavor of whatever you pair it with. We tasted 10 brands to determine which ...

For raw, shred and then cure them in lemon juice and salt to mitigate any bitterness, then dress with plenty of olive or ...

<p>OK, it’s true, I nearly burnt a pot making this family recipe of red beet horseradish so we would serve an Easter feast akin to my late mother’s traditional menu. But it wasn’t because I ...

While I would love beets, olives, onions, a horseradish-flavored dressing and a dollop of goat cheese resting on a bed of peppery greens, I did not enjoy this particular “Beet Salad.” ...

You could try ham and Dijon mustard, or roast beef and horseradish, or any combination that appeals to you — just be sure to add something pickled like beets, onions, capers, or cucumbers.

Roasted beets with horseradish panna cotta (from Petite Syrah chef de cuisine, Jamil Penden) as seen in San Francisco, California, on Wednesday, July 6, 2011. Food styled by Lynne Char Bennett.