This No-Bake Key Lime Eclair Cake is the perfect dessert to whip up in a snap and serve for any occasion. Made with key limes ...

Your Creamy, Decadent, and Effortlessly Delicious Dessert! Hey there, Jason Griffith here! When those sweet cravings hit, and ...

This no-bake graham cracker pudding from Erica Freyer of Mocksville, NC is a creamy, peanut buttery twist on classic eclair ...

I asked our team what their favorite no-bake desserts are. Turns out, we love tiramisu, nostalgia, and making the best use of ...

Find the answer for Dessert that often has a graham cracker crust from the people who brought you the USA TODAY Daily Crossword Puzzle.

This dessert has soft, creamy pudding and whipped topping sandwiched between slightly softened graham crackers, then it's finished with a glossy chocolate frosting layer that adds a lot of richness.

This dessert has soft, creamy pudding and whipped topping sandwiched between slightly softened graham crackers, then it's finished with a glossy chocolate frosting layer that adds a lot of richness.

3. In a 13-by-9-inch glass baking dish, create layers with graham crackers, half of the pudding mixture, another layer of graham crackers, and the remaining pudding mixture. Finish with a final layer ...

This no-bake eclair cake is the easiest dessert recipe you'll make all year! It has layers of graham crackers, fluffy vanilla pudding, and chocolate.

Graham cracker crusts are a classic, but far from the only way to make a tasty crumb crust. Try using a breakfast cereal, like Cinnamon Toast Crunch, instead.

Cool to room temperature, about 10 minutes. Cover graham crackers with glaze and refrigerate cake for 6 to 24 hours. Serve. (Eclair cake can be refrigerated for up to 2 days.) ...

The combination was genius in its simplicity: layers of graham crackers and vanilla custard topped with chocolate ganache, capturing all the flavors of a classic French eclair in an easy-to-make ...