It’s also certified a Gluten-Free Safe Spot business by the Gluten Intolerance Group ... the recipes require fancy cooking equipment.” Photos courtesy of Kelli McGrane, MS, RD Tester Kelli ...
‘Non-coeliac gluten sensitivity’ has become both a medical mystery and a marketing goldmine, with the global gluten-free product market now worth billions. Picture: Getty Images Is your gut the key to ...
“When we speak to patients, they are generally very receptive to the use of AI for diagnosing coeliac disease,” added Dr ...
While kuttu atta is one of the most popular flours consumed during a Navratri fast, it is not the only option. You can also ...
Tess, a 33-year-old mother-of-two from Sydney, issued the warning about her subtle symptoms in a bid to help others avoid suffering the same fate.
For millions of people worldwide, gluten has become a dietary villain, blamed for everything from bloating and brain fog to ...
Individuals who claim to be gluten-sensitive but do not have coeliac disease — known as non-coeliac gluten sensitivity, or ...