New research highlights a spectrum of gluten-related skin disorders beyond dermatitis herpetiformis, urging clinicians to consider gluten sensitivity in patients with unexplained or chronic dermatoses ...

Gluten might appear harmless, but for some individuals, it can silently provoke significant health problems. Often lacking clear warning signs, its impact may remain undetected, potentially ...

Gluten sensitivity causes bloating, brain fog, fatigue, and joint pain hours after eating. Why these symptoms shouldn't be ignored.

Gluten sensitivity needs to be taken more seriously by clinicians as a possible cause of digestive problems, and immediately addressed, ...

The global gluten-free alcoholic drinks market size is expected to reach around $12.7 billion by 2033, reflecting rising ...

The global gluten-free pizza crust market is forecasted to grow from USD 3.83 billion in 2025 to USD 5.80 billion by 2035, reflecting a CAGR of 4.4%. This growth is fueled by increased consumer ...

This recipe for Atlanta-based Bantam & Biddy's gluten-free flour mix can be used to coat fried chicken, shrimp, green tomatoes and more.

Gluten intolerance and coeliac disease are more common than many people realise – in fact, according to Coeliac UK, around 1 ...

Gluten sensitivity requires research to clarify its definition, diagnostic criteria, laboratory tests and appropriate treatments. The environmental factor(s) ...