Gluten sensitivity affects about 6% of Americans. Does this mean they need to avoid McDonald's? Here's what the fast food ...

It can be hard to find fast food fries that are truly gluten-free, but these major fast food brands have got you covered.

Forbes contributors publish independent expert analyses and insights. Andy Wang is a Los Angeles-based writer who covers food and nightlife.

TV personality and cookbook author Megan McKenna opens up about her lifelong struggle with food allergies, why she’s weaning her baby early, and how she’s pushing for better food safety in restaurants ...

There’s a whole section on gluten-free Chinese food, and my homemade batter for fish is amazing. But if I had to pick a go-to, it would definitely be one of my pies. You just never see a proper ...

However, a key ingredient used in Chinese food – Ajinomoto, also known as monosodium glutamate (MSG) – poses significant health risks. Dietitian Alka Karnik sheds light on its harmful effects and ...

The product will debut at Natural Products Expo West 2025, recognized as a NEXTY Award Finalist in the Best New Organic Food category ... These never-fried, naturally gluten-free noodles are twice as ...

And during that time I was also gluten free,” Gluten Free Please owner and ... Helping people who can’t eat gluten, enjoy the food they can eat. “It’s a serious medical condition.

The study also pointed out that it is difficult to find a gluten-free product that excels in all nutritional areas, such as high protein and fibre content with low carbohydrates and sugar. Editor’s ...

The words gluten-free kitchen are like music to coeliacs, scared of close-calls (and outright disasters) in restaurants ... inventive mix-and-match takes on Chinese, Japanese and Korean dishes ...

Gluten-free in London? Say goodbye to dining dilemmas as we’ve scoured every nook and cranny of the city to find the best gluten-friendly and gluten-free restaurants. From plant-based spots and waffle ...