We used day-old rice, diced pork, veggies, and a few pantry staples to make a quick fried rice that tastes like it came straight from your favorite takeout spot. Cooked hot and fast, with a little ...

For a city with a notoriously expensive dining scene, there are a number of lower-cost, high-value delights — if you know ...

Bright, fragrant, and satisfying—this Yellow Shrimp Fried Rice combines juicy shrimp with golden turmeric rice, garlic, and ...

Tempeh, a protein-rich block of fermented soybeans, is a beloved ingredient in Indonesian cooking. On the island of Lombok ...

We ranked frozen fried rice brands from worst to best—so you’ll know exactly which ones to skip and which deliver real ...