Dar es Salaam. Walk through any major street in Dar es Salaam during lunchtime or late afternoon, and the scent of fried chips, roasted maize, grilled meat or crunchy samosas fills the air.These ...

Smart or intelligent packaging is revolutionising food safety and supply chain transparency. These innovations involve embedded technologies that monitor, track, or communicate information about a ...

According to experts, food and drink brands will need to consider several design priorities when developing packaging in 2025. Even as tariffs make packaging more expensive, sustainable materials ...

Additionally, the research found that the UK is the "most reliant on plastic packaging, with 70% of all food and drink items on British shelves containing plastic," compared to Spain, which came ...

Food packaging should have labels on front about health impact, says WHO By Jennifer Rigby October 18, 20247:56 AM PDTUpdated October 18, 2024 ...

Packaged food and drinks should have easy-to-read nutritional information on the front of the products, according to the first-ever World Health Organization draft guidelines.

Nearly everything you can buy at the grocery store is sealed in some sort of packaging. That plastic, metal, or cardboard container is made of a myriad of chemicals. And according to new research ...

A shocking new study found that nearly 200 chemicals linked to breast cancer are being used in food packaging, and, worse yet, dozens of the carcinogens can find their way into the body.

That plastic wrap you find around the food you eat is far from benign: A new study shows that more than 3,600 chemicals leach into food during the packaging process.

Single-Use Plastics Vs. Retail Food Packaging The impact of regulations can vary significantly between single-use and retail food packaging. Single-use packaging, essential for food delivery and ...

As governments impose limits on plastic food packaging, climate-friendlier alternatives are in the works. Here are some that might be coming to a grocery store near you.

Food packaging from around the world contains at least 68 “ forever chemicals” that can seep into what we eat, a new study finds. And 61 of them are not even supposed to be used in such products.