The Trump administration halted some food testing and shut down a committee studying bacteria in infant formula. Earlier funding cutbacks under the Biden administration now threaten state labs and ...

In NYC, spring kicks off tree pollen season, followed by grass pollen in the summer and weed pollen in the late summer and ...

The US Food and Drug Administration (FDA) has granted clearance to Qiagen’s QIAstat-Dx Gastrointestinal Panel 2 Mini B, ...

Contrary to some commonly held beliefs, current research shows that cutting out certain foods makes little difference in ...

Food allergy, intolerance, and sensitivity generally differ based on whether or not IgE, a protein the body can make against allergens, is involved in the reaction.

A groundbreaking consensus report on anaphylaxis – the severe reaction some people experience from bee stings, peanut butter ...

The FSA is updating its best practice guidance on food allergen information for food businesses to ensuring greater safety and inclusion for customers with food hypersensitivities. The Food Standards ...

Food business operators must make sure that staff receive training on managing allergens effectively. Your staff should: know the procedures when asked to provide allergen information be trained to ...

Food business operators in the retail and catering sector are required to provide allergen information and follow labelling rules as set out in food law. This means that food business operators must: ...

A groundbreaking consensus report on anaphylaxis—the severe reaction some people experience from bee stings, peanut butter ...

THE House of Representatives’ Murang Pagkain Supercommittee on Tuesday proposed that the National Food Authority (NFA) buy at least 20 percent of locally produced palay this harvest season as it ...