Try this vegan kimchi, it's versatile and can be fermented or eaten within hours of making the Korean side dish.

When the weather calls for it, rainy day vegan dinner ideas that are warm and comforting are the best way to feel cozy in the ...

From weekly family viewings of movie musicals in Veeda Bybee’s home during the pandemic, a new cookbook was born: “A Few of ...

There’s something truly satisfying about a Buddha bowl—a colorful, balanced meal packed with plant-based protein, fresh ...

How a pandemic-era pop-up grew into a beloved worker-owned restaurant bringing Sri Lankan cuisine to the Portland food scene.

It’s easy to make a nourishing, hearty, totally plant-based jambalaya with ingredients like vegan sausage, okra, and ...

Jan. 23, 2025 — Researchers have found that a newly developed diet inspired by the eating habits of non-industrialized societies can significantly reduce the risk of a number of chronic diseases ...

For some tasty brekkie inspo, check out these vegan egg substitutes that taste better than the real thing! Whether you’re piling scrambled eggs high on a plate, dreaming up a loaded breakfast sandwich ...

If you think the three words “vegetarian,” “skillet,” and “chili” don’t go together, it’s time to try this recipe. With just 30 minutes from start-to-finish and a guilt-free list of ingredients, this ...

Melbourne ‘snack-fluencer’ shares her favourite new snacks hitting supermarket shelves and the top hot cross buns to look out for ...