In the eighties, a Punjabi immigrant bought an old Italian restaurant in San Francisco. The dish he pioneered became a ...

Pakhala is a gut-friendly dish prepared by fermenting rice in an earthen pot. Taking inspiration from this, Chefs Abinas ...

Remove the pan from the heat. Stir in the lemon juice and serve.

This LA city is a vibrant hub of South Asian culture and community, offering an authentic Indian touch with delicious food, shopping, and festivals.

1. To make the pap, bring the water and butter to the boil in a large saucepan, then gradually add the maize meal and salt. Stir constantly until the maize meal is well combined and thick. 2. Cover ...

Freeze overnight. 7. Before serving, lift the semifreddo out of the tin using the clingfilm to assist. Turn out onto a serving platter and gently remove the clingfilm. Scatter over the pistachios, ...

Inside Mira Rajput and Shahid Kapoor's dreamy 10,000 sq ft adobe in Worli that is an ideal blend of natural light and earthy colours In a snap shared on her Instagram Stories, Mira Kapoor showed ...