but it’s certainly an upgrade from the deep-fried-in-vegetable-oil scenario.” The obvious solution here would be making chips at home in the oven or air fryer, using a mandolin to slice your ...

Move over packaged chips and say hello to these yummy and crispy homemade ... Dry the potatoes in the sun till they turn crisp. For frying, heat oil in a deep kadhai (wok) and fry potato slices in ...

A home cook has ... grab a bag of frozen chips from your local supermarket and throw them into the oven, it's actually not that much harder to make your own batch of fries using an air fryer.

These deep fryers yield perfectly crispy results for chips, fries, chicken, and more. Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry.