AI is transforming the food industry, optimizing production, safety, nutrition, & supply chains. With rising investment, AI ...

Contantly ranked among the world's best music venues, this East Coast casino resort offers a lot more than just great ...

She’s a pizz-a culinary history. Giorgia Caporuscio is breaking the sauce ceiling as the only female pizza chef featured in the Michelin Guide. The Italian native said when it comes to kneading ...

Brittany Saxton got her start in the restaurant industry as a combination pizza maker and dishwasher at Michael Angelo’s, a local pizzeria in Kenton in northwest Ohio. At 16 years old ...

One of my top three personal food stories comes from chef Brian Canipelli of Cucina 24. Years ago, I was walking to an afternoon meeting near his restaurant. Outside crouched against a wall ...

A TOP chef who appeared on the BBC has been forced to shut his beloved pizza restaurant after admitting financial struggles. The Manchester-based restaurateur said it was "impossible for us to ...

Anthony Mangieri has spent over 30 years mastering the art of pizza making ... the art of dough making which is always prepared by the chef himself, are what make the pizzas so delicious.

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Writing cover letters can be daunting, but they are essential in the job application process, says Annabella Da Encarnacao. While CVs highlight your achievements, cover letters reveal who you are ...

A fun Valentine's twist on a tortilla pizza classic! These easy Pizza Love Letters are made with tomato sauce, cheese, and a salami heart, all wrapped in a golden, crispy tortilla. Daytona 500 ...

Even while it was happening, I wasn't believing it was happening," Bertinelli, 63, tells PEOPLE for this week's cover story ... Should we have pizza?' ... Because he couldn't eat, and the last ...