shallots and dried chillies. Boil the ingredients for about five minutes, or until the sugar dissolves. Add the mushrooms to the boiling liquid; the meatier types (such as king oyster) should go ...

It's best to start soaking the mush­rooms the day before. Good dried mushrooms have large, thick caps that need time to hydrate fully, or else you will have a hard, dry part in the centre.

If you're out of beef broth or you're just looking to replace the stuff with a meat-free alternative, you should reach for mushroom broth. Here's why.

These include 10 varieties of sauces blending Chinese and Western ... including the Chuxiong Porcini Mushroom Factory, Shangri-La Matsutake Factory and Kunming Dry Products Factory.

Mushrooms have difficulty growing in dry conditions. The harvest season appears to have been delayed until October or even later, when precipitation finally increased and temperatures dropped to ...

About Chilli Paneer Dry Recipe: Chilli Paneer is a popular restaurant style Indo Chinese starter that is great for a dinner party with friends and family. A spicy, tangy paneer recipe that you can ...