Eid al-Fitr 2025 in India marks the end of Ramadan with prayers, charity, and feasting. Traditional dishes include Sheer ...

Persian Darbar is the go-to destination for a grand Eid feast, offering specialities like Raan-E-Sikandari, Nalli Nihari, and ...

1. Marinate chicken cubes in all ingredients for at least 1 hour. 2. Skewer the chicken pieces and grill or bake until tender. 1. Mix all ingredients and shape into flat patties. 2. Fry in oil until ...

From IPL-themed cocktails and beer buckets to super saver combos and special menus — here’s what’s on the menu in Kolkata restaurants for IPL 2025 If you haven't got a ticket to the KKR match at the ...

From the glittering elegance of a meticulously decorated table to the strategic planning of dishes that stay fresh throughout ...

A star dish on any festive menu, biryani is the ultimate celebration food. Layers of fragrant basmati rice, tender meat ...

Layers of fragrant basmati rice, tender meat (usually chicken or mutton), aromatic ... Served as an appetiser or side dish, shami kebabs are pan-fried patties made from minced meat, chana dal ...

When Maryam Jillani was growing up in Islamabad, the last day of Ramadan was about more than breaking a month-long fast with ...

Seekh kebabs are made by mixing minced meat (usually lamb, chicken, or beef) with aromatic spices like cumin, coriander, and garam masala. The mixture is then molded onto skewers and grilled to ...