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The magic starts with tender, juicy chicken, pan-seared to perfection. Then comes the sauce—a creamy, garlicky blend infused with the heat of spices and the richness of Parmesan cheese.
In a bowl, toss the chicken strips with the jerk seasoning and arrange them on the pizza. Top each pita with ¼ cup mozzarella cheese and 1 tablespoon Parmesan cheese.
For this satisfying chicken Caesar wrap recipe, fluffy pita rounds are packed with crunchy romaine lettuce and croutons, crispy Parmesan chards, and a tangy Caesar dressing that’s punched up ...
Salt and pepper to taste 1/2 cup Panko bread crumbs 1/4 cup grated Parmesan cheese 1 Tbsp. extra-virgin olive oil 1 tsp. Italian seasoning 1/8 tsp. garlic powder Directions: Preheat oven to 425 ...
Finish assembly: Toss the chicken strips with the jerk seasoning and arrange them on the pizza. Top each pita with 1/4 cup of shredded mozzarella cheese and 1 tablespoon of Parmesan cheese.
Breaded chicken cutlets are topped with prosciutto and Parmesan cheese in this take on cotoletta alla bolognese.
– 2 tablespoons butter, melted – 3 to 5 cloves garlic, peeled and minced – 2 teaspoons dried oregano – ¾ teaspoon ground black pepper – ½ cup grated Parmesan cheese ...
This recipe for chicken Parmesan stuffed peppers is family-friendly and cooks in under one hour. Serve with fresh basil and Parmesan cheese.
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