Help us to create a more inclusive future': 70 female chefs pen letter following Jason Atherton sexism row - An open letter ...

A group of 70 female chefs and hospitality professionals have signed an open letter calling for an end to sexism in the ...

Picture a professional chef. Not the showy, bish-bash-bosh, celebrity kind, but one you might see in a real restaurant ...

Janet Berry-Johnson is a CPA with 10 years of experience in public accounting ... Investopedia / Joules Garcia An engagement letter is a written agreement that describes the business relationship ...

I invite New Orleans food and football fans to join me at Taste of the NFL as doing good never tasted so good! CHEF JOHN FOLSE Gonzales ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

Informed by input from the resort, restaurant owners and online reviews (along with some of my own experience), here’s a rundown of après options in and around Carrabassett Valley, whether you ...

Toronto chef Keith Pears placed 10th at the 2025 Bocuse ... Pears said he's very satisfied with his Bocuse d'Or experience. He said he'd like to continue working alongside the next Canadian ...

LYON, France – Singaporean chef Mathew Leong has clinched sixth ... He shouldn’t be paying me – I should be paying him. I needed to experience that hardship to learn discipline and grow ...

We don’t know what the immigration experience was like for them. There are books on it but they are at best well-educated suppositions. All of the increasingly amplified fearmongering about ...

The prestigious culinary series returns this spring with a set of 15 new cheftestants who are taking Canada by storm. Like the country itself, everything is bigger this time around. In fact, every ...

He recently opened his newest endeavor, Mirra, where diners experience a blend of Indian and Mexican flavors. Mohajir has garnered industry acclaim as a 2022 Jean Banchet Rising Chef of the Year ...