Centuries before the now-banned red dye No. 3 was synthesized in a lab, humans turned to insects to color their foods, ...

The recent US Food and Drug Administration (FDA) ban on red dye 3 marks a turning point, a reckoning long overdue, as ...

"The FDA cannot authorize a food additive or color additive ... have until 2027 to phase out Red No. 3 from their products and replace them with natural dyes like carmine, turmeric, and beets.

Whether you’re looking to replace Red 3 & 40, Blue 1 & 2, Yellow 5 & 6 or Green 3, here’s a list of replacements from ...

Now that the U.S. Food and Drug Administration has banned Red Dye No. 3, artificial food dyes are under increasing scrutiny.

T he U.S. Food and Drug Administration (FDA) banned the use of Red Dye No. 3 in food and ingested drugs on Wednesday, more than three decades after the agency prohibited it from being used in ...

The Food and Drug Administration announced last week that it will revoke authorization for FD&C Red No. 3 in food and ...

While the process to create Carmine has been simplified and automated, it still remains a staple in the cosmetic industry due to its bright red color that is hard to replicate effectively ...

The dye, known for its bright cherry-red color, is found in candies, snack cakes, maraschino cherries, and some beverages.

With Japan’s first full-colour film, Carmen Comes Home, screening around the UK, we dive into the luminous world of Japanese colour filmmaking in the 1950s and early 1960s.

Red No. 3, a synthetic dye that gives a cherry hue to candies, sodas, and some medications, has been linked to cancer in some ...

Red Dye 3 is a synthetic (human-made in a laboratory), petroleum-derived food colorant used to add a vibrant red color to a variety ... or tomatoes, and carmine from cochineal insects, says ...