Reelectionist Sen. Lito Lapid wants to boost further the tourism industry in Bohol following his three-day visit in the province. He said Bohol’s various ...
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The Manila Times on MSNAlyansa bets win support of local officialsCandidates of the Alyansa Para sa Bagong Pilipinas got the support of local officials as they continue to campaign in ...
Food is the life of every Indian festival. And no Ugadi celebration is complete without some lip-smacking traditional delicacies. Ugadi symbolises the arrival of the new year and the onset of spring.
From Seviyan to Mutton Biryani, the list of delicacies enjoyed on this day is endless. While we all know about kebabs, sheer khurma, biryani, and haleem, as the famous dishes of Eid, there are ...
LOBOC, Bohol, Philippines — Up to 300,000 people are expected to benefit from the newly inaugurated Loctob Water Treatment Plant in Barangay Gotozon in this town. The facility is capable of ...
The bakery has been using this traditional technique for 89 years, offering people a delicacy that has stood the test of time. Despite the rise of mass-produced semai brands, Fakir Kabir Bakery ...
Although it’s listed on menus in the 1840s (around when restaurants first started using menus in the U.S.), turtle soup is clearly documented as a popular delicacy beginning in the mid 1700s.
The Land Transportation Office (LTO) has started the retraining program for its enforcers following the viral incident in Bohol wherein five of its personnel were accused of manhandling a motorcycle ...
Thousands of years ago, pickles started as a simple method of preservation, but now, they have become a culinary delicacy all over the world. The story of pickles reflects the changes in culture ...
Milly later took to Instagram to express just how disturbed she was by the whole ordeal. Her reaction sparked amusement among fans, with many chiming in on the debate over whether they would ever try ...
A look inside a trip to India by the Australian Indigenous women's cricket team, featuring members from across the country with a focus on the experience of Kavita Pepper from Shark Bay in WA.
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