OPINION Forced labor in the shrimp industry, and a whistleblower’s efforts to expose it A new plant manager thought he had found the dream job. What he found were inhumane working conditions.

I have spent much of my life studying predatory fishes in East Africa’s coastal waters, but never have I been more concerned ...

“Eating the shrimp’s digestive tract doesn’t make you sick—as long as you cook it thoroughly,” says Dr. Love. That means ...

Big Rock Italian Chophouse in Birmingham, a more than $13 million restaurant project two years in the making, will open July ...

The BIGGEST Fried Shrimp I’ve Ever Seen!! Major winter storm to bring gales, rain and snow to southern Australia This is how much water you should really drink every day, according to your age ...

The ocean around Antarctica is rapidly getting saltier at the same time as sea ice is retreating at a record pace. Since 2015, the frozen continent has lost sea ice similar to the size of Greenland.

Shrimp market to grow to USD 105.35B by 2033 at 3.90% CAGR, with China dominating due to high consumption and aquaculture growth. NEW YORK, NY, UNITED STATES, July 9, 2025 /EINPresswire.com/ -- ...

Crabzilla and Prawnzilla bring the heat in this massive Sri Lankan seafood feast. Watch as these ocean giants get transformed ...

Mississippi’s new seafood labeling law went into effect Tuesday, forcing some Coast restaurants to make changes. Passed on ...

As Maryland pushes ahead with an offshore wind project to meet its clean energy goals, Ocean City leaders, residents and ...

China has lifted a ban on seafood imports from most regions of Japan, which was imposed two years ago due to concerns over ...