A self-professed carnivore, Saleem opts for meatier dishes at Kabul Kabab, like this Afghan platter that comes with spiced beef seekh, a skewer of tikka chicken, basmati rice and crunchy veggies.

Persian Darbar is the go-to destination for a grand Eid feast, offering specialities like Raan-E-Sikandari, Nalli Nihari, and ...

Feast on slow-cooked mutton nihari, juicy seekh kebabs, and keema samosas at ... Slow-cooked haleem, beef kebabs, and mutton chaap take center stage, while the city's famous firni offers the ...

Seekh kebabs are made by mixing minced meat (usually lamb, chicken, or beef) with aromatic spices like cumin, coriander, and garam masala. The mixture is then molded onto skewers and grilled to ...

On offer, paneer tikka, seekh kebabs, and gloriously fragrant curries ... then plates like Dorset surf clams with artichokes alla Romana, Hereford beef with Amalfi lemon and shoestring fries ...

With their high-street aura and contemporary vibes, they offer a rich array of dishes mutton haleem, chicken shawarma, beef seekh kebabs, nalli nihari, chicken kebabs, biryanis, khichda, and assorted ...

The moon holds great significance for Ramadan Eid (Eid ul Fitr)  as it marks the end of the holy month of Ramadan. The ...

This dish is a stew of slow-cooked meat (could be beef, mutton, or chicken ... OG Hyderabadis consider this place their go-to for all things meaty. Think Seekh Kebab, Reshmi Kebab, Chicken 65, and of ...