Barnacle's street food van on the Albert Dock serves up quick and well-executed dishes while the use of ingredients such as ...
WIRRAL chef Paul Askew has opened a Barnacle street food van in Liverpool’s Albert Docks. The stall, which opened last weekend and is part of the Barnacle brand, includes luxury smash burgers, chicken ...
Paul Askew, the local chef behind The Art School and Barnacle, has expanded onto the Royal Albert Dock, serving up burgers, ...