Switching to a four-day workweek can be good for the bottom line — and it isn’t only workers who reap the benefits, according ...

The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce is hard to ...

A bipartisan tag team is leading on a measure to safeguard American food production from lingering cyber threats amid enduring global tensions.

The least that the American government can do for America’s farmers – and U.S. food security by extension – is an expansion of the temporary agricultural migration program, write Antonio ...

The other day my son Jasper asked me what sounded like a simple question: “Dad,” he said, “what is American food?” Jasper is six years old, and we live in Southern California, which meant ...

Celebrating Thanksgiving and Native American Heritage Day this week highlights the importance of recognizing indigenous cuisines in the U.S. and the authentic, sustainable food it offers.

While the American diet often features high consumption of fast food and processed foods, the European diet generally emphasizes more fresh and whole foods.

Take the time to source your American wagyu from a quality supplier that gives you transparency around what you’re actually buying.

From starters to desserts, here are CNN Travel’s 20 selections for the greatest American food dishes.

The USA’s culinary history is that of reinvention. Waves of food influences – Native, African, British, continental European, Asian and Latin – have landed on our shores (and still do).