Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...
By Ty Walker The Mountain Times Eric Macy joined the Hoodland Fire District in 2007 as a full time staff firefighter. A ...
It sounds a lot, but in a big pot of water, the salt will season the food while it cooks and can slightly improve the texture by firming up the pasta shapes and helping it achieve a better "al ...
Al Vecchio Forno, pizzeria per asporto, non manca la passione per la qualità, e a si cerca di trasmettere grazie al titolare Paolino Piva anche nel rapporto con i clienti.
Giusina Battaglia ci porta nella sua Sicilia preparandoci un primo piatto delle feste: la pasta al forno con le sarde. Procedimento: Lessiamo il finocchietto in abbondante acqua salata ...
This pasta with spinach, feta and yogurt is speedy, filling and easy to execute well. (Case in point: My teenager made it for us.) By Kim Severson Melissa Clark’s pasta with spinach, feta and ...
A popular Ames Italian restaurant is closing, according to an announcement on Facebook Monday afternoon. Pasta Al Forno, located on East 13th Street, will close on Sunday. The owners indicated that ...